Tue, May 25 | Online Workshop

The A-Zs of Meat Processing (Morning Session)

Learn the ins and outs of meat processing with Corey Hageman!
Registration is Closed
The A-Zs of Meat Processing (Morning Session)

Time & Location

May 25, 10:00 AM – 12:00 PM MDT
Online Workshop

About the Event

Are you trying to get your meat processing business off the ground? Do you have the product and struggling to find the best way to sell it? What do you need to know and what do you need to plan for before you buy any equipment for meat processing?

Join Sweetgrass Development as Corey Hageman, our regional director, breaks down the meat processing industry in Montana. You'll learn how to get certified, cultivate relationships, plan for the right things, and maintain a thriving processing business, and more.

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